Alumni

SITizens Andrea Chea and Anne Tan from the Information and Communications Technology (Information Security) programme were recently awarded the ISACA Singapore Cyber Leadership ...

SIT Hospitality Business graduate Daniel Koh (Class of 2021) clinched a SEA Games medal on his debut.

SITizen and cybersecurity aficionado Yu Pengfei clinched the Student Award at Association of Information Security Professionals (AiSP) Cybersecurity Awards 2021. Find out how he ...

Meet Angela and Angeline Goh from SIT-Massey University Food Technology programme.

This week on SITizens Taking Charge, Accountancy graduate Ho Jing Guang, who won the SIT-DNA Award: Thinking Tinkerers, shares about his transformative role as President of the ...

Converting eggshells into nutrients – an innovative food waste valorisation that could help reduce waste for a circular economy.

Losing her mother to ovarian cancer made Tang Shu Hua decide to make a mid-career switch and study Diagnostic Radiography.

After eight years working in Singapore’s finest kitchens, Culinary Institute of America (CIA) Singapore alumna Elaine Koh returns to her alma mater. Now, she is vested in grooming Singapore’s future culinary professionals.

SIT celebrated the graduation of the Class of 2021 in October. Meet two graduates who have excelled in both their studies and leadership roles.

As SIT celebrates the graduating Class of 2021 this month, we put the spotlight on a project spearheaded by a SITizen from the Offshore Engineering programme.