SITizens & Campus

Student-chef Jasper Loh struck gold and silver medals at the prestigious IKA/Culinary Olympics 2024.

SITizens emerged champions in the Singapore Amazing Flying Machine Competition 2024, Swarm category, where they built a drone system for a search-and-rescue mission.

Launched in March this year, SiT & EAT: A Healthier Asian Cookbook features a menu of familiar local delights.

This year’s Mapletree Challenge continues to motivate students to become proactive change-makers, leveraging innovation to generate value.

Professional Officers like Christopher John Arnold are trump cards that equip SITizens with real-world industry skills.

The new SIT-SMRT Buddy Up Programme pairs SIT interns with workplace mentors who are SIT graduates.

Genevre and Mildred from SIT’s Hospitality Business programme benefited from an enriching OIWSP and deep cultural exchange in Tianjin, China, in 2023.

SIT student Dino Tan proves that embracing change will open new doors of learning opportunities.

Third-year Physiotherapy student Tina Tay put her trimester break to good use through SIT’s Overseas Exposure Programme (OEP), broadening her horizons and building her professional competency.

From overcoming language barriers to adding value to their roles, Jennelle and Jun Jie recount their OIWSP experience at a luxury hotel in Hong Kong.