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2024

winning team

SITizen Leads Team to International Culinary Glory

Student-chef Jasper Loh struck gold and silver medals at the prestigious IKA/Culinary Olympics 2024.

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SITizens & Campus, Business, Communication and Design

2023

rocking-sanfranciso

Rocking San Francisco with Chicken Rice

Emily Lim established 'Dabao Singapore' in San Francisco, initially aiming to sustain herself after being laid off. The food venture led to discovering a close-knit community that loves her Singaporean hawker dishes.

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SITizens & Campus, Business, Communication and Design
Gwyneth Hero Image

Redefining Prawn Noodles: The Road Less Travelled

CIA alumnus and One Prawn & Co's chef-founder, Gwyneth Ang, shares how she elevated her humble prawn noodle business to Michelin Bib Gourmand status

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SITizens & Campus, Industry & Community, Business, Communication and Design

2021

From Culinary School to Odette, and Back to School

After eight years working in Singapore’s finest kitchens, Culinary Institute of America (CIA) Singapore alumna Elaine Koh returns to her alma mater. Now, she is vested in grooming Singapore’s future culinary professionals.

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Academic Clusters, Business, Communication and Design, SITizens & Campus