BROWSE NEWS
Browse By
Featured News

Education
09 Jun 2023
Singapore Institute of Technology’s Vice President (Applied Research), A/Prof Susanna Leong, shares some insights in the importance of food science and technology and how the university is driving research in these key areas.

Applied Research & Innovation
06 Jun 2023
Through applied research and industry collaboration, researchers at the Singapore Institute of Technology address sustainability and circularity issues in the key sectors of food, chemical and biotechnology.

SITizens & Campus
02 Jun 2023
Driven to help his schoolmates overcome the hurdles of settling into university life, Chan Jie Ke received the ‘SITizen-DNA Award: Catalysts for Transformation’ at the Student Leaders Appreciation Night 2023.

SITizens & Campus
29 May 2023
Find out how SIT helped Shathiya Sulthana, who was awarded the Outstanding Female Student Leader at the Student Leaders Appreciation Night 2023, come out of her shell as a quiet introvert to becoming a well-loved leader among her peers.
Latest Stories
See all news
-
Food & Nutrition: Research and Technology
Singapore Institute of Technology’s Vice President (Applied Research), A/Prof Susanna Leong, shares some insights in the importance of food science and technology and how the university is driving research in these key areas.
Education, Applied Research & Innovation, Academic Clusters, Food, Chemical and Biotechnology
SIT Expert Spotlight
See all
-
Decarbonisation and Energy Resilience for the Built Environment
Climate change and depleting natural resources have pushed the energy sector, both globally and in Singapore, to embrace more sustainable technologies and practices.
Education, Applied Research & Innovation, Industry & Community, Academic Clusters, Engineering