Research and Innovation
SIT encourages faculty and researchers to integrate sustainability into applied research and innovation. It is embedded in our research partnerships, bringing together interdisciplinary expertise and industry collaborators to develop impactful solutions.
Creating Sustainable Solutions for Singapore
We support national priorities through research and innovation aligned with the Singapore Green Plan 2030 and the UN SDGs.
Through the Environmental Sustainability Innovation stream under SIT's Innovation as a Service (IaaS), we partner with industry to develop sustainability roadmaps, testbed green technologies and accelerate the adoption of decarbonisation solutions.
Examples include:
- Green construction technologies
- Sustainable food systems development focusing on plant-forward food innovation
- Sustainable electrification of maritime vessels

Developing Sustainability Solutions
Jointly established in 2021 by SIT and Woh Hup (Private) Limited, the Construction Technology Innovation Laboratory (CTIL) is dedicated to advancing sustainable construction technologies for building structures and substructures, translating promising innovations from the laboratory into practical site applications. As of 2025, CTIL has since supported 24 applied research projects with 35 industry partners. Its partners also provide practical project exposure to more than 30 students annually.

Co-developing greener construction solutions with Industry
Key achievements include:
- Deployment of Grade S690 high-strength steel through the HISTEEL programme
- The technology has been applied in 5 high-rise building projects, involving more than 3,400 tonnes of steel and over S$5 million in commercial value, while reducing steel tonnage by around 40% compared to the original designs. - Development of ultra-low-carbon structural concrete incorporating carbon-capture technology
- A 65% reduction in embodied carbon has been achieved while maintaining structural performance. More than 800 m³ has been produced at 2 local batching plants and deployed across 4 commercial building projects. The technology has received the IOM3 Sustainable Future Awards 2025 (UK), RICS Environmental Impact Award 2025 (SEA) and the IES Prestigious Engineering Achievement Award 2024.
Through these initiatives, CTIL strengthens the competitiveness and resilience of Singapore’s construction industry while supporting national productivity and decarbonisation goals.
Learn more about CTIL here.
Empowering SMEs to implement energy efficient measures
The Energy Efficiency Technology Centre (EETC), developed in collaboration with the National Environment Agency (NEA), supports Small and Medium-sized Enterprises (SMEs) with energy assessments and upskilling engineers in industrial energy efficiency. The Centre also develops a pipeline of engineering graduates with applied energy expertise.
Since its opening in 2020, EETC has upskilled 585 professionals and conducted energy audits for 59 companies, with 275 systems assessed (as of 2025).
Learn more about EETC, their programmes and how they help SMEs here.

Accelerating Sustainable Food Innovation through Shared Infrastructure
FoodPlant, Singapore’s first shared facility for small-batch food production, provides industry partners access to specialised equipment and technical expertise to test and scale sustainable food manufacturing. This shared-access model lowers innovation and capital barriers, particularly for SMEs operating in a high-cost environment.
Since starting in 2022, FoodPlant has supported more than 110 organisations, through innovation projects and workforce upskilling initiatives, contributing to the commercialisation of over 40 products (as of 2025).
Some industry collaborations include:
- Fish Soup Paradise - Singapore’s first, export-ready, shelf-stable Premium Fish Broth Concentrate
- WellSpent - Orange Peel Magic marmalade crafted from upcycled orange peels
- SustyFoods - High protein and fibre-rich Aggropops Baked Lentil Puffs
- Agrocorp - HerbYvore’s Just Like Cheese range of plant-based, nut-free cheese alternatives
Together, these projects demonstrate how food innovation can simultaneously drive business growth, resource efficiency and more sustainable food systems.
Learn more about FoodPlant here.
A Living Lab for Mangrove Research and Education
The Rotary-SIT Mangrove Conservatory will serve as a living platform for education, applied research and community engagement centred on mangrove ecosystems and climate resilience. Located at SIT and along the Punggol Heritage Trail, it will support research on biodiversity conservation, ecosystem restoration and nature-based climate adaptation, while creating opportunities for learning and public outreach through interactive exhibits and educational programmes.
The construction of the Conservatory is projected to be completed by 2027.
Watch to find out more about the Rotary-SIT Mangrove Conservatory.

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